
Petite Catering
Bon Appetit!



Petite Catering LLC
My catering career started with a small family/friend Christmas Eve dinner 20 years ago where i served my specialty: Mexican food. Over the years the menu has remained but the dinner has become an open house style charity event for family, friends, and clients; serving between 100-150 guests.
During my years of catering I have worked several events at the Sundance Film Festival, in Park City, events for the Governor's Mansion, private functions for prominent local businesses, as well as filming cooking 'how-to' programs with local celebrity Chef Bryan Woolley.​​​​​​​​​​​​​​
My love for people is displayed in the passion I have for the food I prepare for them, which is why I love what I do!
~Chris Corsi

"Where every
detail matters"
-Chris Corsi-
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Venue Manager, 2002 Winter Olympics in SLC, Utah at The Oval
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Event Captain: 2003-2009
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Venue Manager, 2006 Winter Olympics in Torino, Italy at The USA House--personally attended to former First Lady, Laura Bush
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Owner, Petite Catering: 2008-Present
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Preferred Catering Vendor: 2008-Present
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Assistant, Chef Bryan Woolley- Filming for local TV programming: 2012
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Demo Rep & Event Coordinator/ Caterer
- Mountain Land Design: 2012-Present
- Ferguson Kitchen Center:
2013-Present
- Orson Gygi: 2013-Present
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Participated in Thermador & Bosch's Chef's Summit in Irvine, California: March 2013


The Staff
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Our team of servers are professional, fun and always helpful. We have experienced help that will enhance whatever function you may be having.

-Chef Bryan Woolley-
A professional chef for nearly two decades. Chef Bryan has become a local celebrity appearing on FOX and now CBS for nearly 15 years sharing his love and passion for food.
-Lenore Sumision-
Has spent 17 years in the catering business. She retired 7-8 years ago but has continued to venture into many events with Petite Catering. What a perfect match!